Collection of French classic gourmet meals and dishes for restaurants - stock illustration
"Collection of antique French cuisine illustrations. From left to right: beef rib a la gelee, pate en croute, pigeons a l'anglaise, charlotte russe, navette, vol-au-vent, fillet contise et aspic, pot of potatoes topped with lapereau cutlets, king cake, chicken fricassee. Illustrations published in Le livre de cuisine, by Jules Goufe, Librarie Hachette et Cie (Paris, 1874). CLICK ON THE LINKS BELOW FOR HUNDREDS MORE SIMILAR IMAGES:"
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Getty ImagesCollection Of French Classic Gourmet Meals And Dishes For Restaurants High-Res Vector Graphic
Download premium, authentic Collection of French classic gourmet meals and dishes for restaurants stock illustrations from Getty Images. Explore similar high-resolution stock illustrations in our expansive visual catalogue.Product #:184962040
Download premium, authentic Collection of French classic gourmet meals and dishes for restaurants stock illustrations from Getty Images. Explore similar high-resolution stock illustrations in our expansive visual catalogue.Product #:184962040$475+GST$50+GST
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Creative #:
184962040
Licence type:
Collection:
E+
Max file size:
7071 x 7071 px (59.87 x 59.87 cm) - 300 dpi - 18 MB
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Model and property released
Categories:
- Engravement,
- Old-fashioned,
- Cake,
- Food,
- Dessert - Sweet Food,
- Meal,
- Pate,
- Baked Pastry Item,
- Meat Pie,
- Antique,
- Epiphany Cake,
- Chef,
- Dessert Pie,
- France,
- French Culture,
- Kitchen,
- Pastry Dough,
- Savoury Pie,
- Vol-au-Vent,
- Cooking,
- 19th Century,
- Eating,
- Chicken - Bird,
- Chicken Meat,
- Commercial Kitchen,
- Cutlery,
- Dinner,
- Jelly,
- Plate,
- Tasting,
- Baked,
- Beef,
- Beef Stew,
- Bowl,
- Catering Building,
- Crockery,
- Cultures,
- Delicatessen,
- Diner,
- Domestic Kitchen,
- Domestic Room,
- Epiphany - Religious Celebration,
- Fillet,
- Food and Drink,
- French Food,
- Garnish,
- Gourmet,
- Ham,
- Homemade,
- Lunch,
- Meat,
- Menu,
- Photography,
- Pigeon,
- Poultry,
- Prepared Potato,
- Refreshment,
- Restaurant,
- Rib - Food,
- Square - Composition,
- Stew,
- White Meat,