ISRAEL-RELIGION-PESACH-THEME-WATER

Ultra-Orthodox Jews collect water from a mountain spring near Jerusalem, on April 2, 2014, to be used in baking the unleavened bread, known as matzoth, during the Maim Shelanu (Rested Water) ceremony. Religious Jews throughout the world eat matzoth during the eight-day Pesach holiday (Passover), which begins on 14 April, with the sunset to commemorate the Israelis' exodus from Egypt some 3,500 years ago and commemorate their ancestors' plight by refraining from eating leavened food products. AFP PHOTO/MENAHEM KAHANA (Photo credit should read MENAHEM KAHANA/AFP via Getty Images)
Ultra-Orthodox Jews collect water from a mountain spring near Jerusalem, on April 2, 2014, to be used in baking the unleavened bread, known as matzoth, during the Maim Shelanu (Rested Water) ceremony. Religious Jews throughout the world eat matzoth during the eight-day Pesach holiday (Passover), which begins on 14 April, with the sunset to commemorate the Israelis' exodus from Egypt some 3,500 years ago and commemorate their ancestors' plight by refraining from eating leavened food products. AFP PHOTO/MENAHEM KAHANA (Photo credit should read MENAHEM KAHANA/AFP via Getty Images)
ISRAEL-RELIGION-PESACH-THEME-WATER
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Credit:
MENAHEM KAHANA / Staff
Editorial #:
482010689
Collection:
AFP
Date created:
02 April, 2014
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Source:
AFP
Barcode:
AFP
Object name:
Nic6313525