Waltham Restaurant Red Bird Sings

WALTHAM, MA - OCTOBER 16: P.E.I. Mussels in a smoked tomato broth with bacon, roasted fennel, and crostini is pictured at Red Bird restaurant on October 16, 2014. (Photo by Pat Greenhouse/The Boston Globe via Getty Images)
WALTHAM, MA - OCTOBER 16: P.E.I. Mussels in a smoked tomato broth with bacon, roasted fennel, and crostini is pictured at Red Bird restaurant on October 16, 2014. (Photo by Pat Greenhouse/The Boston Globe via Getty Images)
Waltham Restaurant Red Bird Sings
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Credit:
Boston Globe / Contributor
Editorial #:
457656642
Collection:
Boston Globe
Date created:
16 October, 2014
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Source:
Boston Globe
Object name:
greenhouse_22dining-2_lifestyle
Max file size:
5226 x 3606 px (44.25 x 30.53 cm) - 300 dpi - 4 MB