Costa Rica Uses 100 Percent Renewable Energy For A Record 75 Days

SAN JOSE, COSTA RICA - MARCH 26: Bags of coffee beans are stacked in a warehouse at the Doka Estate coffee farm on March 26, 2015 in Alajuela, Costa Rica. The farm is one of many that produce high quality coffee that is exported to the United States where a panel of government-appointed scientists at the Dietary Guidelines Advisory Committee charged with proposing changes to U.S. dietary guidelines announced recently that three to five cups of coffee daily do not have long-term health risks, and help reduce the risk for heart disease and type 2 diabetes. (Photo by Joe Raedle/Getty Images)
SAN JOSE, COSTA RICA - MARCH 26: Bags of coffee beans are stacked in a warehouse at the Doka Estate coffee farm on March 26, 2015 in Alajuela, Costa Rica. The farm is one of many that produce high quality coffee that is exported to the United States where a panel of government-appointed scientists at the Dietary Guidelines Advisory Committee charged with proposing changes to U.S. dietary guidelines announced recently that three to five cups of coffee daily do not have long-term health risks, and help reduce the risk for heart disease and type 2 diabetes. (Photo by Joe Raedle/Getty Images)
Costa Rica Uses 100 Percent Renewable Energy For A Record 75 Days
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Credit:
Joe Raedle / Staff
Editorial #:
467891616
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Getty Images News
Date created:
26 March, 2015
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Getty Images South America
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